OEB Breakfast Co. Ambleside Menu

Angus chuck burger, white truffle aioli, the works, Japanese milk bun

Smoked chicken, arugula, hardwood smoked bacon, tomatoes, chipotle aioli, Artisan ciabatta

Falafel, chickpea hummus, tzatziki, tomato, pickled onion, cucumber, fresh herbs, sesame seeds, Japanese milk bun

Shaved Montreal smoked brisket, smoked sweet mustard, dill pickle, marble rye bread

Angus chuck burger, burger sauce, arugula, tomato, red onion, avocado, cheddar, Japanese milk bun

7.5 mL Packet

Free-run eggs, mushrooms, tomatoes, peppers, spinach, roasted vegetable Ajvar, American Asiago cheese, brown butter hollandaise

Tortillas, charred tomato salsa, fried pinto beans, scrambled eggs, sour cream, chunky guacamole, blistered jalapeno peppers

Two sunny side eggs, rosemary ham, sharp cheddar, truffles, brown butter hollandaise, Spanish Dorado cheese, black truffle carpaccio

Two eggs over easy, hardwood smoked bacon, sharp cheddar, tomato, chipotle aioli, greens, Spanish Dorado cheese

Guacamole, chickpea hummus, tomato jam, fresh herbs, EVOO

Mango, Pineapple, Banana

Strawberry, Blueberry, Banana

Spinach, Avocado, Orange, Pineapple, Mango, Chia Seeds

French style crepe, vanilla custard, berries, banana, fresh whipped cream, pistachios & almonds, Quebec maple syrup

Salted caramel bread pudding, maple glazed bacon lardons, strawberries, sliced almonds

Stack of 3 Buttermilk pancakes - Quebec maple syrup, whipped butter

Belgian waffle, slow roasted bacon lardons, salted caramel, Quebec maple syrup (Waffle contains almond extract)

Quebec maple syrup, salted butter, powdered sugar (contains almond extract)

Brioche, lemon curd, fresh berries, pistachios, torched pavlovas

Sri Lankan cinnamon and orange blossom spiced French toast, Quebec maple syrup

Mushrooms, tomatoes, bell peppers, spinach, feta cheese (cow) (vegetarian with gluten-free potatoes or artisan greens)

Hardwood smoked bacon, rosemary ham, green onions, mushrooms

Champagne (750ml) ABV 12%

Rose (750ml) ABV 12.8%

Belgium Pilsner (330ml) ABV 5%

Pinot Gris (750ml) ABV 13.1%

Chardonnay (750ml) ABV 12.6%

Sparkling Wine (750ml) ABV11%

French Blanche (355ml) ABV 5%

Sour Ale (473ml) ABV 5%

IPA (473ml) ABV 7%

Banana, shredded coconut, coconut milk, chia, berries, maple syrup, toasted gluten-free oats, shaved almonds, pistachios

Hand-pinched potato and onion pierogies fried in beef tallow. Served with sour cream and house made pepperonata.

3 Breakfast Tacos - Corn tortillas, smashed avocado, pork carnitas, scrambled eggs, salsa verde, pickled onions, pickled jalapenos, fresh cilantro

Two free-run eggs any style, choice of hardwood smoked bacon, Canadian bacon, rosemary ham, blueberry chicken bangers, or maple pork bangers, and choice of waffle (Gluten-Free), pancake, brioche French toast

Two free-run eggs any style, with herb potatoes fried in beef tallow, choice of hardwood smoked bacon, Canadian bacon, rosemary ham, blueberry chicken bangers or maple pork bangers, and artisan toast

Served on a butter croisant, with brown butter hollandaise and herb potatoes fried in beef tallow. Choose artisan-style rosemary ham or Canadian bacon

Artisan ciabatta, two free-run eggs over hard, white truffle aioli, bacon, guacamole, arugula

200mL - 275mL Bottle

500mL Bottle

500mL Bottle

500mL Bottle

500ml Bottle

340mL Bottle

340mL Bottle

Saint Cyrille curds, dill salmon laks, fresh dill, fried capers, brown butter hollandaise

Saint Cyrille curds, slow cooked bacon lardons, brown butter hollandaise

American Asiago cheese, sous-vide duck confit, cranberry jam, brown butter hollandaise

Saint Cyrille curds, Hass avocado, ripe tomatoes, & brown butter hollandaise (Vegetarian with gluten-free potatoes, spinach or arugula)

Saint Cyrille curds, hand-pulled smoked chicken, brown butter hollandaise

Saint Cyrille curds, Berkshire roast pork, black truffles, brown butter hollandaise